Our {Growing} Family: July 2010

Jul 25, 2010

Mommy and Me...

I just love my mom so much! We went to a wedding this afternoon and just had to stop and pose for pictures. Cue song-*Isn't She Lovely*

Jul 24, 2010

When did this happen? Looking at these pictures I'm wondering when my little baby turned into a little boy... He is amazing his mommy and daddy daily with the things he is learning. I can't believe he will be sixteen months before we know it! These pictures are from his checkup the other day. He was even smiling after three shots! What a trooper!

Jul 12, 2010

Pizza, anyone?

Sandra Lee, move over! I've got a Round 2 that'll kick up your veggies a notch! I'm so proud of my semi-homemade, semi-veggie pizza! I didn't have any pesto-so I had to get a little creative. I took 1/2 cup Olive Oil and combined with basil, rosemary, chopped garlic, chili powder, season all, and almond bits (the creative part)... Add a little cheese and you've got a makeshift pesto. Brush on refrigerated pizza dough and bake for 8 minutes on 425 degrees.

We added homegrown tomatoes and onion to our leftover baked squash, broccoli and carrots. SShhh...don't tell the vegetarians, but I added three strips of bacon, shredded. Then, add the veggies and bacon to the dough and top with a little more cheese. Bake for ten more minutes and enjoy the most delicious veggie pizza, from leftovers!